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The Journal
Short reads on what we choose, where it comes from, and the slower habits around it.
Roasted in ghee, the slow way
Why our cashews and almonds are roasted the way they would be in a home kitchen.
The case for a smaller gift
Why four good jars say more than a box that needs two people to carry it.
A slow evening, in three small rituals
A cup of tea, a lit candle, and a handful of something good. Notes on doing less, better.